Recipe Mango Mojito
Ingredients
6 fresh mint leaves
1 tsp. sugar
1 can (9.6 oz.) Mango Nectar
1 tbsp. Lemon Juice
1 tbsp. club soda
3 oz. white rum (optional)
Directions
In cocktail shaker, or in tall glass, add mint leaves and sugar. Using a wooden pestle, muddle mint with sugar until mint is bruised. Add nectar, lemon juice, club soda and rum, if desired. Shake until combined. Evenly divide mango mojito into two tall glasses with ice. Serve immediately.
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